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Books by Lisa Bouillian






Teaching and Learning Science
by Kenneth Tobin, William J. Boone, Lisa A. Donnelly, David F. Treagust, Richard H. Kozoll, Margery D. Osborne, John R. Staver, Wolff-Michael Roth, Barry J. Fraser, Lilian Pozzer-Ardenghi, Brian Hand, William G. Holliday, Beth Wassell, Lisa M. Bouillian, Donna Degennaro, Judith A. Mcgonigal, Jennifer Beers, Dale Mccreedy, Jessica J. Luke, Kathryn F. Cochran, Garrett Albert Duncan, Randy K. Yerrick, Sharon Nichols, Ruby Simon, Rowhea Elmesky, Kathryn Scantlebury, Angela Calabrese Barton, Purvi Vora, Alberto J. Rodriguez, Sonya N. Martin, Susan Gleason, Melissa Fennemore, Deborah J. Tippins, Foram Bhukanwala, Sarah-Kate Lavan, Stephen M. Ritchie, Scott Ritchie, James H. Wandersee, Renee M. Clary, Barbara Tobin, Shannon Casey, Joseph Krajcik, Rachel Mamlok-Naaman, Cassondra Giombetti, Gale Seiler, Karen Elinich, First State Robotics, Christine Klein, Jennifer D. Adams, Kimberly Lebak, Catherine Milne, Pamela J. Garnett, Tracey Otieno, David Robison, Steven Kluge, Michael J. Smith, John B. Southard, Susana Kirch, Michele Amoroso, Katy Roussos, James Truby, Harry L. Shipman, Paul H. Ruscher, Miyoun Lim, Loaiza Ortiz, Isobel R. Contento, Pamela A. Koch, Marcia Dadds, Danielle Dubno, Marsha Smith, Ji-Myung Nam, Shophie Homan
Paperback, 580 Pages, Published 2008 by R&L Education
ISBN-13: 978-1-57886-686-1, ISBN: 1-57886-686-3






Nutrition for Foodservice and Culinary Professionals
by Karen E. Drummond , Lisa M. Brefere
444 Pages, Published 2022 by Wiley
ISBN-13: 978-1-119-77719-9, ISBN: 1-119-77719-4






My Daughter the Bride Cookbook
Creating Memories in the Way of Food (Paperback)
by Lisa M. Estabrook
Paperback, 128 Pages, Published 2008 by Iuniverse
ISBN-13: 978-0-595-51420-5, ISBN: 0-595-51420-0






Bring Back Cooking For Me
by Lisa M. Green
Paperback, 190 Pages, Published 2009 by Lisa M. Green
ISBN-13: 978-0-557-06253-9, ISBN: 0-557-06253-5






Beyond the Easel(1st Edition)
Decorative Painting by Bonnard, Vuillard, Denis, and Roussel, 1890-1930
by Gloria Lynn Groom , Nicholas Watkins , Jennifer Paoletti , Thérèse Barruel , Arteche Consultants Staff , Metropolitan Museum Of... , N.Y.
Hardcover, 289 Pages, Published 2001 by Yale University Press
ISBN-13: 978-0-300-08925-7, ISBN: 0-300-08925-2






Temptation in the Archives
Essays in Golden Age Dutch Culture
by Professor Lisa Jardine
Paperback, 160 Pages, Published 2015 by Ucl Press
ISBN-13: 978-1-910634-03-5, ISBN: 1-910634-03-4






The Correspondence of Elizabeth Stuart, Queen of Bohemia, Volume I(1st Edition)
(Letters of Elizabeth Stuart, Queen of Bohemia)
by Nadine Akkerman , Lisa Jardine , Steve Murdoch , Robyn Adams
Hardcover, 840 Pages, Published 2015 by Oxford University Press
ISBN-13: 978-0-19-955107-1, ISBN: 0-19-955107-3






The Correspondence of Elizabeth Stuart, Queen of Bohemia, Volume II(1st Edition)
(Letters of Elizabeth Stuart, Queen of Bohemia)
by Nadine Akkerman , Lisa Jardine , Steve Murdoch , Robyn Adams
Hardcover, 840 Pages, Published 2011 by Oxford University Press
ISBN-13: 978-0-19-955108-8, ISBN: 0-19-955108-1






The Great War in History
Debates and Controversies, 1914 to the Present (Studies in the Social and Cultural History of Modern Warfare)
by Jay Winter , Antoine Prost
298 Pages, Published 2021 by Cambridge University Press -
ISBN-13: 978-1-108-84316-4, ISBN: 1-108-84316-6






Minimalist Baker's Everyday Cooking
101 Entirely Plant-based, Mostly Gluten-Free, Easy and Delicious Recipes
by Dana Shultz
304 Pages, Published 2016 by Penguin
ISBN-13: 978-0-7352-1097-4, ISBN: 0-7352-1097-7

All Authors

Christine Klein

Jennifer Adams

First State Robotics

Inc

Kimberly Lebak

Tracey Otieno

David Robison

Catherine Milne

Pamela Garnett

Barbara Tobin




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