 |  Compare Book Prices & Save! | | |
|
 |
| Searching ... |
| 0 % | ||
 | | Human Resource Management in the Hospitality Industry A Guide to Best Practice (Hardback) by Michael J. Boella, Steven Goss-Turner Hardcover, Published 2019 by Taylor & Francis Ltd, United Kingdom ISBN-13: 978-1-138-33887-6, ISBN: 1-138-33887-7 |
 | | Human Resource Management in the Hospitality Industry(10th Edition) A Guide to Best Practice by Michael J., Steven Goss-Turner, Michael John Boella Paperback, 488 Pages, Published 2019 by Routledge ISBN-13: 978-1-138-33888-3, ISBN: 1-138-33888-5 |
 | | Human Resource Management in the Hospitality Industry(9th Edition) A Guide to Best Practice by Michael J. Boella, Steven Goss-Turner, Turner B. Paperback, 352 Pages, Published 2013 by Routledge ISBN-13: 978-0-415-63254-6, ISBN: 0-415-63254-4 |
 | | Human Resource Management in the Hospitality Industry, Eighth Edition(8th Edition) An Introductory Guide by Michael John Boella, Steven Goss-Turner, Vincent H. Eade Paperback, 384 Pages, Published 2005 by Routledge ISBN-13: 978-0-7506-6636-7, ISBN: 0-7506-6636-6 |
 | | Managing People in the Hotel and Catering Industry by Steven Goss-Turner Paperback, 278 Pages, Published 1992 by Croner Publications ISBN-13: 978-1-85524-102-2, ISBN: 1-85524-102-1 |
 | | Human Resource Management in the Hospitality Industry(9th Edition) A Guide to Best Practice by Steven Goss-Turner, Michael John Boella Hardcover, 352 Pages, Published 2013 by Routledge ISBN-13: 978-0-415-63253-9, ISBN: 0-415-63253-6 |
 | | Human Resource Management in the Hospitality Industry(8th Edition) by Michael Boella, Steven Goss-Turner Digital, 384 Pages, Published 2012 by Routledge ISBN-13: 978-1-136-39710-3, ISBN: 1-136-39710-8 |
 | | Managing People in the Hospitality Industry(Updated) by Steven Goss-Turner Hardcover, 310 Pages, Published 2001 by Croner.Cch ISBN-13: 978-1-85524-615-7, ISBN: 1-85524-615-5 |
 | | Human Resource Management in the Hospitality Industry A Guide to Best Practice by Michael J. Boella, Steven Goss-Turner 550 Pages, Published 2019 by Routledge ISBN-13: 978-0-429-80594-3, ISBN: 0-429-80594-2 |
 | | Managing People in the Hospitality Industry(Updated) by Steven Goss-Turner Paperback, 320 Pages, Published 2002 by Croner.Cch ISBN-13: 978-1-85524-649-2, ISBN: 1-85524-649-X |
 | | Human Resource Management in the Hospitality Industry A Guide to Best Practice by Michael Boella, Steven Goss-Turner Published 2013 ISBN-13: 978-1-299-27947-6, ISBN: 1-299-27947-3 |
 | | Human Resource Management in the Hospitality Industry A Guide to Best Practice by Michael Boella, Steven Goss-Turner 352 Pages, Published 2013 by Routledge ISBN-13: 978-1-136-21473-8, ISBN: 1-136-21473-9 |
 | | Human Resource Management in the Hospitality Industry A Guide to Best Practice by Michael Boella, Steven Goss-Turner 352 Pages, Published 2013 by Routledge ISBN-13: 978-1-136-21474-5, ISBN: 1-136-21474-7 |
 | | Human Resource Management in the Hospitality Industry A Guide to Best Practice by M.J. Boella, Steven Goss-Turner Published 2013 ISBN-13: 978-0-203-09558-4, ISBN: 0-203-09558-8 |
 | | Human Resource Management in the Hospitality Industry(8th Edition) by Michael Boella, Steven Goss-Turner Digital, Published 2012 by Routledge ISBN-13: 978-1-136-39707-3, ISBN: 1-136-39707-8 |
 | | Human Resource Management in the Hospitality Industry(8th Edition) by Michael Boella, Steven Goss-Turner Digital, Published 2012 by Routledge ISBN-13: 978-1-136-39705-9, ISBN: 1-136-39705-1 |
 | | Human Resource Management in the Hospitality Industry(8th Edition) by Michael Boella, Steven Goss-Turner Digital, 384 Pages, Published 2012 by Routledge ISBN-13: 978-1-136-39709-7, ISBN: 1-136-39709-4 |
 | | Human Resource Management in the Hospitality Industry(8th Edition) by Michael Boella, Steven Goss-Turner Digital, Published 2012 by Routledge ISBN-13: 978-1-136-39704-2, ISBN: 1-136-39704-3 |
 | | Human Resource Management in the Hospitality Industry by Michael Boella, Steven Goss-Turner, Vincent H. Eade Published 2012 ISBN-13: 978-1-280-63919-7, ISBN: 1-280-63919-9 |
 | | Human Resources Management in the Hospitality Industry An Introductory Guide by Michael J. Boella, Steven Goss-Turner, Vincent H. Eade Published 2005 ISBN-13: 978-0-08-045805-2, ISBN: 0-08-045805-X |
Steven Goss-Turner