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 | | Human Resource Management in the Hospitality Industry(9th Edition) A Guide to Best Practice by Steven Goss-Turner, Michael John Boella Hardcover, 352 Pages, Published 2013 by Routledge ISBN-13: 978-0-415-63253-9, ISBN: 0-415-63253-6 |
 | | Principles of Hospitality Law(5th Edition) by Alan Pannett, Mike Boella, M. J. Boella, Michael John Boella Paperback, 416 Pages, Published 1999 by Cengage Learning Emea ISBN-13: 978-0-304-70472-9, ISBN: 0-304-70472-5 |
 | | Human Resource Management in the Hospitality Industry(7th Edition) by Michael John Boella Paperback, 368 Pages, Published 2000 by Nelson Thornes ISBN-13: 978-0-7487-5466-3, ISBN: 0-7487-5466-0 |
 | | Catering Questions and Answers(2nd Edition) Employment Law by Michael John Boella Paperback, 170 Pages, Published 1999 by Croner Publications ISBN-13: 978-1-85524-514-3, ISBN: 1-85524-514-0 |
 | | Principles of Hospitality Law(4th Edition) by Alan Pannett, Michael John Boella, M.J. Boella Hardcover, 400 Pages, Published 1996 by Cengage Learning Emea ISBN-13: 978-0-304-33574-9, ISBN: 0-304-33574-6 |
 | | Working in an Hotel (Careers Series) by Michael John Boella Hardcover, 109 Pages, Published 1979 by Batsford Ltd ISBN-13: 978-0-7134-1138-6, ISBN: 0-7134-1138-4 |
 | | Human Resource Management in the Hospitality Industry(10th Edition) A Guide to Best Practice by Michael J., Steven Goss-Turner, Michael John Boella Paperback, 488 Pages, Published 2019 by Routledge ISBN-13: 978-1-138-33888-3, ISBN: 1-138-33888-5 |
 | | Human Resource Management in the Hospitality Industry, Eighth Edition(8th Edition) An Introductory Guide by Michael John Boella, Steven Goss-Turner, Vincent H. Eade Paperback, 384 Pages, Published 2005 by Routledge ISBN-13: 978-0-7506-6636-7, ISBN: 0-7506-6636-6 |
 | | Principles of Hospitality Law(2nd Edition) by Alan Pannett, Michael John Boella, Mike Boella Paperback, 416 Pages, Published 2000 by Cengage Learning Emea ISBN-13: 978-0-8264-5273-3, ISBN: 0-8264-5273-6 |
 | | Human Resource Management in the Hotel and Catering Industry(3rd Edition) by Michael John Boella Paperback, 288 Pages, Published 1987 by Nelson Thornes Ltd ISBN-13: 978-0-09-173071-0, ISBN: 0-09-173071-6 |
 | | Personnel Management in the Hotel & Catering Industry(3rd Edition) by Michael John Boella Paperback, 288 Pages, Published 1983 by Hutchinson Educational ISBN-13: 978-0-09-150101-3, ISBN: 0-09-150101-6 |
 | | Personnel management in the hotel and catering industry by Michael John Boella Paperback, 167 Pages, Published 1974 by Barrie & Jenkins ISBN-13: 978-0-214-20019-9, ISBN: 0-214-20019-1 |
 | | Employment A Practical Guide by M.J. Boella Paperback, 159 Pages, Published 1996 by Croner Publications ISBN-13: 978-1-85524-383-5, ISBN: 1-85524-383-0 |
Michael John Boella