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Only Books by Dr Lucas Roldos | X |
Understanding and optimising the nutraceutical properties of fruit and vegetables(1st Edition) (Burleigh Dodds Series in Agricultural Science, 116) by Professor Victor Preedy, Dr Vinood Patel Hardcover, 400 Pages, Published 2022 by Burleigh Dodds Science Pub ISBN-13: 978-1-78676-850-6, ISBN: 1-78676-850-X |
Toxicology Oxidative Stress and Dietary Antioxidants (Paperback) by Vinood B. Patel , Victor R. Preedy Paperback, 594 Pages, Published 2020 by Academic Press ISBN-13: 978-0-12-819092-0, ISBN: 0-12-819092-2 |
Biosensors and Environmental Health (Paperback) by Victor R. Preedy , Vinood Patel 384 Pages, Published 2019 by Taylor And Francis Ltd ISBN-13: 978-0-367-38098-4, ISBN: 0-367-38098-6 |
Stem Cells and Bone Tissue by Rajkumar Rajendram , Victor R. Preedy , Vinood Patel Paperback, Published 2019 by Crc Pr I Llc ISBN-13: 978-0-367-38039-7, ISBN: 0-367-38039-0 |
Molecular Nutrition Carbohydrates by Vinood B. Patel Paperback, 592 Pages, Published 2017 by Academic Press ISBN-13: 978-0-12-849886-6, ISBN: 0-12-849886-2 |
Molecular Nutrition(1st Edition) Vitamins by Vinood B. Patel Paperback, 792 Pages, Published 2019 by Academic Press ISBN-13: 978-0-12-811907-5, ISBN: 0-12-811907-1 |
Handbook of Nutrition, Diet, and Epigenetics(1st Edition) by Vinood B. Patel , Victor R. Preedy Hardcover, 2,338 Pages, Published 2019 by Springer ISBN-13: 978-3-319-55529-4, ISBN: 3-319-55529-4 |
The Liver(1st Edition) Oxidative Stress and Dietary Antioxidants by Patel, Vinood Paperback, 368 Pages, Published 2018 by Academic Press ISBN-13: 978-0-12-803951-9, ISBN: 0-12-803951-5 |
L-Arginine in Clinical Nutrition (Paperback) by Vinood B. Patel Paperback, Published 2018 by Springer International Publishing 2018-06-14, New York ISBN-13: 978-3-319-79874-5, ISBN: 3-319-79874-X |
The Molecular Nutrition of Fats(1st Edition) by Vinood B. Patel , Vinod Patel Paperback, 470 Pages, Published 2018 by Academic Press ISBN-13: 978-0-12-811297-7, ISBN: 0-12-811297-2 |
Dr Lucas Roldos