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Understanding and optimising the nutraceutical properties of fruit and vegetables(1st Edition)
(Burleigh Dodds Series in Agricultural Science, 116)
by Professor Victor Preedy, Dr Vinood Patel
Hardcover, 400 Pages, Published 2022 by Burleigh Dodds Science Pub
ISBN-13: 978-1-78676-850-6, ISBN: 1-78676-850-X






Achieving sustainable greenhouse cultivation
(Burleigh Dodds Series in Agricultural Science)
by Dr Ep Heuvelink, Prof. Leo Marcelis, Dr Josef Tanny, Dr Martine Dorais, Dr Silke Hemming, Prof. Chieri Kubota, Dr Juan I. Montero, Dr Youbin Zheng, Prof Nazim Gruda, Dr Neil S. Mattson, Dr Gerben J. Messelink, Dr Oliver Körner, Dr Yi Zhang, Dr Christopher J. Currey, Dr H. Marjolein Kruidhof, Dr Joaquim Miguel Costa, Dr Qichang Yang, Dr Xinglin Ke, Dr S. Khalil, Dr A. Tadesse, Dr A. K. Rosberg, Dr K. J. Bergstrand, Dr R. Hartmann, Dr L. Mogren, Dr M. Alam, Dr M. Grudén, Dr T. Naznin, Dr A. Getahun, Dr Yumiko Amagai, Dr Eri Hayashi, Dr Luca Incrocci, Dr Daniele Massa, Prof Youssef Rouphael, Dr Alberto Pardossi, Dr J. C. Bakker, Dr J. B. Campen, Dr Assumpció Antón, Dr Erica Montemayor, Dr Nancy Peña, Prof. Beatrix Alsanius, Prof. Murat Kacira, Dr Xiuming Hao, Prof. Oliver Körner
Hardcover, 380 Pages, Published 2019 by Burleigh Dodds Science Publishing
ISBN-13: 978-1-78676-280-1, ISBN: 1-78676-280-3






Molecular Nutrition
Carbohydrates
by Vinood B. Patel
Paperback, 592 Pages, Published 2017 by Academic Press
ISBN-13: 978-0-12-849886-6, ISBN: 0-12-849886-2






Toxicology
Oxidative Stress and Dietary Antioxidants (Paperback)
by Vinood B. Patel , Victor R. Preedy
Paperback, 594 Pages, Published 2020 by Academic Press
ISBN-13: 978-0-12-819092-0, ISBN: 0-12-819092-2






Biosensors and Environmental Health
(Paperback)
by Victor R. Preedy , Vinood Patel
384 Pages, Published 2019 by Taylor And Francis Ltd
ISBN-13: 978-0-367-38098-4, ISBN: 0-367-38098-6






The Liver(1st Edition)
Oxidative Stress and Dietary Antioxidants
by Patel, Vinood
Paperback, 368 Pages, Published 2018 by Academic Press
ISBN-13: 978-0-12-803951-9, ISBN: 0-12-803951-5






The Liver
Oxidative Stress and Dietary Antioxidants
by Vinood Patel , Rajkumar Rajendram
368 Pages, Published 2018 by Academic Press
ISBN-13: 978-0-12-803978-6, ISBN: 0-12-803978-7






Molecular Nutrition(1st Edition)
Vitamins
by Vinood B. Patel
Paperback, 792 Pages, Published 2019 by Academic Press
ISBN-13: 978-0-12-811907-5, ISBN: 0-12-811907-1






Handbook of Nutrition, Diet, and Epigenetics(1st Edition)
by Vinood B. Patel , Victor R. Preedy
Hardcover, 2,338 Pages, Published 2019 by Springer
ISBN-13: 978-3-319-55529-4, ISBN: 3-319-55529-4






Stem Cells and Bone Tissue
by Rajkumar Rajendram , Victor R. Preedy , Vinood Patel
Paperback, Published 2019 by Crc Pr I Llc
ISBN-13: 978-0-367-38039-7, ISBN: 0-367-38039-0

All Authors

Dr Qichang Yang

Dr Ella O'grady

Dr Greta Pileckaite

Dr Panche

Dr Diwan

Dr Harke

Dr Aline Alberti

Prof Gulsun Akdemir Evrendilek

Dr Endrita Kucana

Dr Nicholas Sadgrove


All Years

2022

2019




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