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 | | Four Seasons A Year of Italian Food by Manuela Darling-Gansser Hardcover, 356 Pages, Published 2011 by Hardie Grant Books ISBN-13: 978-1-74270-037-3, ISBN: 1-74270-037-3 |
 | | Under The Olive Tree(Updated) Italian Summer Food by Manuela Darling-Gansser, Photographer-Simon Griffiths, Simon Griffiths Paperback, 240 Pages, Published 2007 by Hardie Grant Books ISBN-13: 978-1-74066-468-4, ISBN: 1-74066-468-X |
 | | Autumn In Piemonte(1st Edition) Food And Travels In Italy's Northwest by Manuela Darling-Gansser, Photographer-Simon Griffiths Hardcover, 208 Pages, Published 2006 by Hardie Grant ISBN-13: 978-1-74066-308-3, ISBN: 1-74066-308-X |
 | | Under the Olive Tree Family and Food in Lugano and the Costa Smeralda by Manuela Darling-Gansser, Simon Griffiths, Simon John Griffiths Hardcover, 240 Pages, Published 2003 by Hardie Grant Books ISBN-13: 978-1-74066-086-0, ISBN: 1-74066-086-2 |
 | | Pardiz(1st Edition) A Persian Food Journey by Manuela Darling-Gansser Hardcover, 352 Pages, Published 2019 by Hardie Grant ISBN-13: 978-1-74379-519-4, ISBN: 1-74379-519-X |
 | | Four Seasons A Year of Italian Food by Manuela Darling-Gansser, Simon Griffiths Hardcover, 368 Pages, Published 2012 by Hardie Grant Books ISBN-13: 978-1-74270-437-1, ISBN: 1-74270-437-9 |
 | | Winter In The Alps Food By The Fireside by Manuela Darling-Gansser, Photographer-Simon Griffiths Hardcover, 272 Pages, Published 2008 by Hardie Grant Books ISBN-13: 978-1-74066-480-6, ISBN: 1-74066-480-9 |
 | | Top 10 Recipes For The Beginner Home Cook by Manuela Darling-Gansser Hardcover, 56 Pages, Published 2008 by Hardie Grant Books ISBN-13: 978-1-74066-676-3, ISBN: 1-74066-676-3 |
 | | Autumn in Piemonte Food and Travels in Italy's Northwest by Manuela Darling-Gansser, Photographer-Simon Griffiths, Simon Griffiths Paperback, 208 Pages, Published 2008 by Hardie Grant Books ISBN-13: 978-1-74066-554-4, ISBN: 1-74066-554-6 |
 | | Spring In Sicily Food From An Ancient Island by Manuela Darling-Gansser, Simon Griffiths, Lucy Malouf Hardcover, 260 Pages, Published 2010 by Hardie Grant ISBN-13: 978-1-74066-739-5, ISBN: 1-74066-739-5 |
 | | Winter In The Alps Food By The Fireside by Manuela Darling-Gansser, Photographer-Simon Griffiths Paperback, 264 Pages, Published 2010 by Hardie Grant ISBN-13: 978-1-74066-738-8, ISBN: 1-74066-738-7 |
 | | Spring in Sicily Food from an Ancient Island by Darling-Gansser, Manuela ON Mar-01-2012, Paperback(Reprint) by Manuela Darling-Gansser, Simon Griffiths Paperback, 260 Pages, Published 2012 by Hardie Grant Books ISBN-13: 978-1-74066-903-0, ISBN: 1-74066-903-7 |
 | | Lente in Sicilië / druk 1(1st Edition) de keuken van een eeuwenoud eiland by Manuela Darling-Gansser, Lucy Malouf, Cocky Rietman, Simon Griffiths, Roos Fuchs Kalf Hardcover, 259 Pages, Published 2011 by De Boekenmakers ISBN-13: 978-90-77740-80-4, ISBN: 90-77740-80-5 |
 | | Winter in de Alpen / druk 1(1st Edition) heerlijk eten bij het haardvuur by M. Darling-Gansser, S. Griffiths, Manuela Darling-Gansser Hardcover, 263 Pages, Published 2008 by Ankh-Hermes B.V., Uitgeverij ISBN-13: 978-90-439-1147-4, ISBN: 90-439-1147-X |
 | | Pardiz Een Culinaire Reis Door Perzië by Darling-Gansser, Manuela Hardcover, Published 2020 by Edicola Culinair ISBN-13: 978-94-93160-33-0, ISBN: 94-93160-33-5 |
 | | Pardiz Die Küche Persiens / Manuela Darling-Gansser; Food-Fotografie von Simon Griffiths; Reisefotografie von Ebrahim Khadem Bayat; aus dem Englischen übersetzt von Helmut Ertl by Manuela Darling-Gansser Hardcover, 352 Pages, Published 2020 by Knesebeck Von Dem Gmbh ISBN-13: 978-3-95728-374-0, ISBN: 3-95728-374-4 |
Manuela Darling-Gansser