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| Only Books by Sara Jenkins | X |
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 | | The Four Seasons of Pasta by Nancy Harmon Jenkins, Sara Jenkins, Michael Harlan Turkell Hardcover, 336 Pages, Published 2015 by Avery ISBN-13: 978-0-525-42748-3, ISBN: 0-525-42748-1 |
 | | Prosciutto di Parma (Short Stack) by Sara Jenkins Paperback, 48 Pages, Published 2015 by Short Stack Editions ISBN-13: 978-0-9907853-3-0, ISBN: 0-9907853-3-5 |
 | | Stardust Baby by Sara Jenkins Paperback, 64 Pages, Published 2017 by Grosvenor House Publishing Limited ISBN-13: 978-1-78623-993-8, ISBN: 1-78623-993-0 |
 | | Olives and Oranges Recipes and Flavor Secrets from Italy, Spain, Cyprus, and Beyond by Sara Jenkins, Mindy Fox 384 Pages, Published 2015 by Houghton Mifflin Harcourt ISBN-13: 978-0-544-79252-4, ISBN: 0-544-79252-1 |
 | | The Story of Enid the Good A Supplementary Reader, Prepared for the Seventh Grade (Classic Reprint) by Sara D. Jenkins Paperback, 70 Pages, Published 2018 by Forgotten Books ISBN-13: 978-1-330-95160-6, ISBN: 1-330-95160-3 |
 | | Project X Origins Lime Book Band, Oxford Level 11: Class Pack of 24 by Steve Cole, Jan Burchett, Sara Vogler, Isabel Thomas, Catherine Macphail, Christine Jenkins Paperback, 32 Pages, Published 2018 by Oxford University Press ISBN-13: 978-0-19-841930-3, ISBN: 0-19-841930-9 |
 | | Project X Origins Lime Book Band, Oxford Level 11: Mixed Pack of 4 by Steve Cole, Jan Burchett, Sara Vogler, Isabel Thomas, Catherine Macphail, Christine Jenkins Paperback, 32 Pages, Published 2018 by Oxford University Press ISBN-13: 978-0-19-841929-7, ISBN: 0-19-841929-5 |
 | | The Prose Marmion A Tale of the Scottish Border Adapted from Scott's "Marmion" by Jenkins, Sara D Trade Paperback, Published 2016 by Createspace Independent Publishing Platform ISBN-13: 978-1-5329-1116-3, ISBN: 1-5329-1116-5 |
Sara Jenkins